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    Source of Recipe


    Recipe Introduction

    Serves 10

    List of Ingredients

    1 lb. ground beef
    1 onion, chopped
    1/8 tsp. garlic powder
    2-15 oz. cans tomato sauce
    1-6 oz. can tomato paste
    1-1/2 tsp. salt
    1 tsp. dried oregano
    1-12 oz. carton cottage cheese
    1/2 cup grated Parmesan cheese
    12 oz. lasagna noodles, uncooked
    12 oz. shredded mozzarella cheese


    Brown ground beef and onion in skillet. Add garlic powder, tomato sauce,
    tomato paste, salt and oregano. Cook long enough to get it warm.

    Spoon a layer of meat sauce onto the bottom of the crockpot. Add a
    double layer of uncooked lasagna noodles (break to fit) and top with
    cheeses. Repeat with sauce, noodles and cheeses until all are used up.

    Cover and cook on low for 6-8 hours.




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