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    Burrito Burgers


    Source of Recipe


    Kathy

    List of Ingredients




    1/2 can (16-oz.) Refried beans
    1/4 cup chopped onion
    1 lbs. ground beef
    8 flour tortillas
    1 can (4 oz.) chilies chopped and drained
    1/2 tsp. salt
    4 slices of American cheese, cut in half or use shredded colby cheese

    Optional Toppings:
    shredded lettuce
    chopped tomatoes
    extra cheese
    salsa
    sour cream

    Recipe



    In bowl mix chilies, onion, salt, beans,and beef. Divide into 8 portions. Shape into eight 5" patties. Place cheese on half of each patty. Fold meat over cheese forming 1/2 circle and seal. Cook or grill 15 -17 min. or until done. Heat tortillas then wrap around burgers Serve with optional toppings.

 

 

 


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