Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to In His Hands      

Recipe Categories:

    Zucchini with Parmesan Sauce

    Source of Recipe


    List of Ingredients

    3 med. zucchini, cut diagonally into 1/2" thick slices
    2 med. yellow squash, cut diagonally into 1/2" thick slices
    1 med. red onion, cut into wedges
    2 Tbsp. oil
    1 tub (8 oz.) Philadelphia® Chive & Onion Cream Cheese Spread
    1/3 cup fat free milk
    1/4 cup Kraft® 100% Grated Parmesan Cheese
    1/4 tsp. herb and spice blend seasoning


    Cook and stir zucchini, squash and onion in oil in large skillet 5 to 7 minutes or until tender-crisp.

    Meanwhile, mix remaining ingredients in small saucepan; cook on low heat until cream cheese spread is melted and mixture is thoroughly heated, stirring occasionally. Serve over vegetables. Yield: 8 servings.

    For the Microwave:
    Mix vegetables and oil in 2 qt. microwavable dish; cover. Microwave on HIGH 9 to 10 minutes or until tender-crisp, stirring after 5 minutes. Mix remaining ingredients in 1 qt. glass measuring cup. Microwave 2½ to 3 minutes or until thoroughly heated, stirring every minute. Serve over vegetables.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |