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    My Favorite Chocolate Decadent Cake

    Source of Recipe


    List of Ingredients

    • 1 chocolate cake mix
    • 1 can sweetened condensed milk (like Eagle Brand)
    • 1 jar caramel or butterscotch ice cream topping
    • -------
    • 1 c. heavy whipping cream
    • 1/4 c. cocoa
    • 1/4 c. powdered sugar
    • --------
    • crushed Heath or Skor candy bars


    1. Bake cake as directed on package using a 9x13 pan.

    2. After pulling out of the oven, slit or poke holes all over.

    3. Pour milk and ice cream topping over cake and down the sides.

    4. Allow to cool.

    5. Cover with the following topping:

    6. Whip Cream, powdered sugar and cocoa together until very thick.

    7. Spread over cake and sides and sprinkle with crushed candy.

    8. Cover and refrigerate.

    Final Comments

    Small portions, please!
    This is so rich, you need to be very careful not to overwhelm your taste buds!!






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