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    Mystery Mocha Cake


    Source of Recipe


    Mama

    Recipe Introduction


    How would you like a cake that makes its own icing? I hope you give it a try.

    List of Ingredients




    Cake:
    1 c. all purpose flour
    2 tsp. baking powder
    1 tsp. salt
    2/3 c sugar
    2 Tbls. cocoa

    1/2 c. milk
    2 T. oil
    1 tsp. vanilla
    1 c. chopped nuts

    Topping:
    1 c. brown sugar
    4 Tbls. cocoa
    1 1/2 c. cold strong coffee

    Recipe



    CAKE:
    Combine dry ingredients and sift together over the nuts.
    Add milk, oil and vanilla. Stir until smooth.
    Pour into prepared 9 X 9 inch pan, set aside.

    TOPPING:
    Mix cocoa and brown sugar well. Add the coffee and mix together. Pour over the top of the unbaked cake and bake 30-40 minutes or until topping is firm on top.

    Cool and serve. (I like a scoop of ice cream on it.)


 

 

 


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