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    Graham Crisps

    Recipe Link:

    List of Ingredients

    45 graham crackers
    1/2 cup butter
    1/2 cup margarine
    1/2 cup white sugar
    1 cup chopped walnuts


    1-Preheat oven to 350 degrees F (180 degrees C).
    2-Place 40 - 45 small graham crackers on cookie sheet.
    3-Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
    4-Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.




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