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    Crockpot Roast Pork with Fruit

    List of Ingredients

    1 medium onion, sliced
    2-pound pork boneless loin roast
    1 package - 8 oz. mixed dried fruit
    1/2 cup apple juice
    1/2 tsp. salt
    1/2 tsp. ground nutmeg
    1/4 tsp. ground cinnamon


    1. Place onion in 4 to 5 quart slow cooker. Place pork on onion; top with fruit. Mix remaining ingredients - pour over fruit.

    2. Cover and cook on low heat setting 7 to 9 hours or until pork is tender. Serve fruit mixture over pork. 8 servings

    An added note - be sure you get the large pieces of dried fruit - the diced ones are so small they would overcook.




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