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    Reeses Peanut Butter Fun Fudge in a cup

    Source of Recipe


    Recipe Introduction

    Give various flavors of fudge - Here's some other ideas:
    Substitute 1/4 cup of ANY Hershey Bites Candies or PoP'ables candies for the Milky ways in the recipes. (These come in bags in the candy aisle - many flavors. Also in a single serving bag at the convenience stores.)
    (DO NOT use the cookies and cream or kit kat flavors - stick to the regular candy flavors without any cookie bits. The cookie bits burn in this recipe).

    List of Ingredients

    1/8 cup milk chocolate chips
    1/8 cup sugar
    6 Reese's miniatures Candies
    1/2 cup mini marshmallows (white or pastel)


    1. Place chips and sugar into a zipper bag.
    2. Place wrapped candies into another zipper bag.
    3. Place mini marshmallows into another zipper bag.
    Staple all three bags together.
    4. Attach instructions below:

    1. Empty chocolate chip bag into a plain coffee cup (NO metallic decorations) use a standard ceramic/pottery coffee cup that holds 1 1/2 cups liquid.
    2. Unwrap candies and place in a cup on top of chips.
    3. Add 1 1/2 TBSP butter or margarine (cut into 2 pcs each - place on top of mixture in cup). Microwave 3 minutes.

    4. Add mini marshmallows and stir quickly and thoroughly to melt marshmallows completely.

    5. Let cup cool 5 minutes and then place in refrigerator for only 10 minutes for fudge to set. Run a plain table knife around fudge and empty it out onto a saucer. reshape it into a smooth circle if necessary. Cut into 1" pcs. makes 6 - 8 pieces.




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