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    Mexican Pork Steaks

    Source of Recipe

    Meals For You/Low Carbohydrate Recipe Collection

    Recipe Introduction

    Prep: 5 min, Cook: 15 min.

    List of Ingredients

    1 tsp. vegetable oil
    4 pork blade steaks, 1/2 inch thick
    1 cup chunky style prepared salsa
    1/3 cup water
    2 Tbs. lemon juice
    1/2 tsp. ground cumin
    1/4 cup cilantro, chopped


    Heat oil in a heavy nonstick skillet over medium high heat. Brown pork steaks on both sides. Combine remaining ingredients, except cilantro, in a bowl. Season with salt to taste. Pour mixture over chops. Cover and simmer 10-12 minutes. Sprinkle with cilantro and serve.




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