List of Ingredients
12 oz. lo-mein noodles (or substitute spaghetti)
1 lb. chicken, cubed
3 tbls. oil
1 1/2 tbls sherry
2 cloves garlic, pressed
1-2 thin slices ginger
scallions (cut crosswise including tops) to taste
1 1/2 tbls oyster sauce
1/2 tbls. soy sauce
1 tsp. sugar
salt to taste (optional
~Place noodles in boiling water to cook while preparing remainder of recipe.
~In wok or heavy frying pan, heat oil, add chicken, garlic and ginger. As chicken starts to brown, add sherry and scallions.
~Combine oyster sauce, soy sauce, sugar and salt.
~Drain cooked noodles and add noodles and sauce mix to the chicken combination. Mix well and allow to simmer just long enough for flavors to mingle (about 2-3 minutes).
Try adding snow peas, mushrooms or other vegetables of your choice.