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    Acorn Squash

    Recipe Link: http://www.recipecircus.com/recipes/JaneyCanuck/acornsquash.htm

    List of Ingredients




    2 acorn squash
    1 cup brown sugar
    1 pound sausage


    Recipe



    Heat oven to 350 degrees.

    Cut squash in half; scoop out seeds. Place on a muffin pan (cut side up).

    Place 1/4 cup brown sugar in each half of squash and then place a patty of sausage on top of the brown sugar. Cook for 30-45 minutes, or until tender.

    Scoop out the shells and mix with melted brown sugar.
 

 

 

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