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    Golden Baked Potatoes

    Recipe Link: http://www.RecipeCircus.com/recipes/JaneyCanuck/gbakedtaters.htm

    List of Ingredients






    Recipe



    Cook even sized thinly pared potatoes in boling water to which salt has been added for about 10 minutes or until half cooked. Remove from heat. Drain. Then dip them in melted butter or bacon fat and roll in crushed corn flakes and finish baking in hot oven.
 

 

 

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