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Rum Raisin Oatmeal Chip Cookies

Source of Recipe

Posted by Linda Roth


List of Ingredients

1 C. raisins
1 C. butter, softened
1 C. firmly packed brown sugar
1/3 C. dark rum
1 C. granulated sugar
2 eggs
1 1/2 tsp. vanilla extract
1 tsp. baking soda
1 C. nuts, chopped
2 C. all-purpose flour
1 C. semisweet chocolate chips


Recipe

Soak raisins in rum in a small bowl for at least two hours or overnight, if possible.

Preheat oven to 350�F.

Cream butter and sugars in large mixing bowl on medium speed until fluffy. Beat in eggs and vanilla. Lower speed and add flour and baking soda. Stir in oatmeal, chopped nuts, chocolate chips and raisins and rum and all with a spoon; blend well. Drop dough by teaspoonsful 2 inches apart onto greased cookie sheets. Bake 8 to 10 minutes or until golden. Cool on wire racks. Makes 6 dozen.