Gogl-Mogl
Source of Recipe
A Jewish Recipe Book
* Exported from MasterCook *
Gogl-Mogl
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Beverages, Hungarian, Jewish
Amount Measure Ingredient -- Preparation Method
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2 eggs
4 cups milk
1 teaspoon vanilla extract
4 tablespoons sugar
1/2 cup brandy
pinch grated nutmeg
In a saucepan, add all the ingredients in the order given except the nutmeg. Beat constantly over medium heat, using a wire whisk (hoop-shaped, with a wire coiled round). Reduce heat and continue to beat, whisking constantly until the mixture is very frothy. Serve immediately, sprinkled with a pinch of grated nutmeg.
Judi's notes: My Mother's friend, Estelle, introduced this concoction to my Mom. It was given to me as a child whenever I was very sick with a bad chest cold. It tasted good (probably the brandy knocked me out), and really helped me feel better.
Cuisine:
"Jewish"
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