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    Broiled Round Steak


    Source of Recipe


    Mom

    Recipe Introduction


    This is a wonderful dish that is easy and quick. Your family will love this great recipe.

    List of Ingredients




    1/3 Cup French Dressing
    2 Pounds Grade AA Round Steak (3/4 Inch Thick)

    Recipe



    Pour French dressing over steak 1 hour before broiling. Turn once so both sides will be seasoned. Lay meat on broiler grill. Place broiler pan so surface of meat is 2 inches from broiling unit. Broil 8 minutes on each side. Yields 4 servings.

 

 

 

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