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    Chocolate Zucchini Cake

    Source of Recipe

    Christy R., Nampa, ID
    * Exported from MasterCook *

    Chocolate Zucchini Cake

    Recipe By : Katie, from Christie R, 1975
    Serving Size : 16 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1/2 c soft margarine -- *see notes
    1 c oil
    1 3/4 c sugar
    2 eggs
    1 tsp vanilla
    1/2 c sour milk or buttermilk
    OR use 1/2 c milk = 1/2 tsp. lemon juice
    5 tbsp cocoa
    2 1/2 c flour
    1 tsp baking soda
    1/2 tsp cinnamon
    1/2 tsp salt
    2 c finely grated zucchini
    1/2 c chopped nuts
    1/2 c chocolate chips

    Blend all together (except nuts and chocolate chips)and pour into two 9"square ungreased pans.

    Sprinkle with 1/2 c. chopped nuts and 1/2 c. chocolate chips.

    Bake 40-45 minutes at 325F.


    - - - - - - - - - - - - - - - - - -

    NOTES : Good served warm. Easy to freeze in aluminum pans.

    *Katie's note: I use butter

 

 

 


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