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    Lemon and Basil Pork Chops

    Source of Recipe

    My sister Pat
    One of my sister's recipes:

    * Exported from MasterCook *

    Lemon and Basil Pork Chops

    Recipe By : Katie
    Serving Size : 4 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1/2 cup Italian bread crumbs
    4 boneless pork chops
    1 tablespoon butter -- melted
    2 teaspoons grated lemon rind
    1 teaspoon dried basil
    1 egg -- slightly beaten
    1 teaspoon lemon juice

    Preheat oven to 375. Grease a 15"x10" baking pan.
    Combine egg and basil.
    Combine bread crumbs, butter, lemon peel, and basil.
    Dip chops in egg mixture, then crumbs. Bake 30-40 minutes, turning once halfway through baking.

    From Pat , 11/97



 

 

 


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