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    Chicken with Pesto and Tomatoes


    Source of Recipe


    My own recipe

    * Exported from MasterCook *

    Chicken with Pesto and Tomatoes

    Recipe By :Katie, 2003
    Serving Size : 4 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    4 boned and skinned chicken breast halves
    1/3 cup pesto
    2 large plum tomatoes -- or 3 small, sliced
    3/4 cup shredded mozzarella cheese

    Rinse and pat dry chicken. Coat with pesto. Place in a shallow baking pan lined with foil. Bake at 375F for about 20 minutes, until nearly done. Top with sliced tomatoes and then cheese. Bake an additional 5-10 minutes until cheese is bubbly.

    Source:
    "my own recipe"




 

 

 


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