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    Baked Ziti


    Source of Recipe


    www.allrecipes.com

    1 pound dry ziti pasta
    1 onion, chopped
    1 pound ground beef
    2 (26 ounce) jars spaghetti sauce
    6 ounces Provolone cheese, sliced
    1 1/2 cups sour cream
    6 ounces mozzarella cheese, shredded
    2 tablespoons grated Parmesan cheese


    Directions


    1 Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
    2 In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
    3 Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
    4 Bake for 30 minutes in the preheated oven, or until cheeses are melted.


 

 

 


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