Grandma Jean's Easy Pickles
Source of Recipe
These are like a super crunchy bread and butter pickle. You can even add some red pepper flakes to make them spicy. This really, really easy. And addictive.
List of Ingredients
- large jar of kosher dill pickles
- 1 1/2 c. sugar
- 4 T. vinegar
- Drain pickles thoroughly. Discard liquid.
- Slice and return to jar.
- Add sugar and vinegar. Return to refrigerator. Refrigerate for several days, turning jar occasionally, until sugar is completely dissolved.