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    Grandma Jean's Easy Pickles

    Source of Recipe

    My Grandmother

    Recipe Introduction

    These are like a super crunchy bread and butter pickle. You can even add some red pepper flakes to make them spicy. This really, really easy. And addictive.

    List of Ingredients

    • large jar of kosher dill pickles
    • 1 1/2 c. sugar
    • 4 T. vinegar


    1. Drain pickles thoroughly. Discard liquid.
    2. Slice and return to jar.
    3. Add sugar and vinegar. Return to refrigerator. Refrigerate for several days, turning jar occasionally, until sugar is completely dissolved.




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