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Quinoa, Spiced

Source of Recipe

Unknown


List of Ingredients

2 T olive oil
1 tsp ginger
1 tsp ground cumin
1 tsp ground coriander
1 tsp ground turmeric
1 C quinoa
1/4 C minced Italian flat leaf parsley
1/4 C minced fresh mint or tarragon



Recipe

Saute spices in the oil for a few minutes until aromatic. Add quinoa and stir well.
Add 2 cups boiling water, cover and simmer on low heat for 20 minutes or until water is absorbed.
Remove from heat and let stand a few minutes. Add parsley and mint. Fluff with a fork.

Var; Use cilantro in place of mint if desired. Add 1/4 cup finely sliced scallion.