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    Ice, Orange

    Source of Recipe

    Mrs L. A. Wanamaker, Sr

    List of Ingredients

    1 C water
    1 1/2 C sugar
    2 C orange juice
    3 T lemon juice
    2 egg whites
    2 T sugar

    Recipe

    Combine water and 1 1/2 C sugar and boil for 5 minutes. Beat egg whites until frothy. Add 2 T sugar and continue beating until stiff. Add syrup to egg whites and slowly mix in fruit juice. Turn into freezing tray and freeze to a mush. Turn into a bowl and beat. Return it to freezer until firm.

 

 

 


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