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    Grilled Potato Fans


    Source of Recipe


    Bonnie


    List of Ingredients


    • 6 medium potatoes
    • 2 medium onions, halved and sliced
    • 6 T. butter or margarine
    • 1/4 cup finely chopped celery
    • pepper to taste or season


    Instructions


    1. With a sharp knife, make cuts 1/2 inch apart in each potato, leaving slices attatched at the bottom. Fan the potatoes slightly. Place each on a piece of heavy duty foil. Insert onions and butter between slices. Sprinkle with chopped celery and pepper. Fold foil around potatoes and seal tightly. Grill, covered, over medium to hot heat for 40- 45 minutes.


 

 

 


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