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    Garlic Meatballs in Lemon Sauce

    Source of Recipe

    CrockPotRecipes4Flyers_CYLC Yahoo Group

    List of Ingredients

    1-1/2 lbs mince beef
    3 slices bread, torn into soft crumbs
    4 cloves garlic, crushed
    2 tablespoon chopped parsley
    2 tablespoon chopped mint
    1 teaspoon paprika
    1 teaspoon salt
    pepper to taste
    2 eggs

    8 oz can tomato sauce
    grated rind of 2 lemons
    1/4 cup lemon juice
    salt and pepper to taste
    1 tablespoon minced mint


    Combine all ingredients for the meatballs and form into walnut-sized balls. Place in crockpot. Mix the sauce ingredients together and pour over the meatballs. Cover and cook on LOW 4 - 6 hours. Serve with rice.




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