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    Grandma's Macaroni and Cheese

    List of Ingredients

    1 lb. elbow macaroni
    1/2 lb. bacon
    1 large can whole tomatoes
    2 cups shredded Cheddar


    Cook macaroni.
    Slice bacon into 1" pieces. Cook half of it partially.
    Chop tomatoes into small pieces.
    Combine macaroni, 1 1/2 cups cheese, tomatoes and partially cooked bacon.
    Place in buttered casserole.
    Top with remaining cheese and bacon slices.
    Bake for 30 min. at 350.




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