Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marjorie Graham      

Recipe Categories:

    Cheese Stuffed Lettuce Salad

    Source of Recipe

    1962 magazine

    Recipe Introduction

    One of the first recipes I tried in grad school

    List of Ingredients

    1 med. head iceberg lettuce
    1 1/4 oz. blue cheese
    2 T mayonnaise
    2 T minced green onion tops
    1 pimento, minced
    1/4 t pepper
    1/3 t Worcestershire
    dash tabasco


    Hollow out heart of lettuce, leaving 1" shell. Beat cheese and mayo together until smooth. Add remaining ingredients and mix well. Fill lettuce shell, wrap well and chill 1-2 hrs or until cheese is firm. Cut in crosswise slices about 3/4" thick. Serves 4-6




previous page | recipe circus home page | member pages
mimi's cyber kitchen |