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Recipe Categories:

    Sweet and Sour Cabbage

    Source of Recipe

    Gourmet Club

    Recipe Introduction

    A favorite veggie

    List of Ingredients

    3 lbs. red cabbage
    1/2 cup water
    1/4 cup butter
    2 T red wine vinegar
    1 T sugar
    Salt and pepper
    1/2 cup red currant jelly


    Shred cabbage. Discard tough parts.
    Cook in butter, stirring for 3-4 min.
    Add water, vinegar and sugar.
    Cover and simmer for 1 hr.
    Add jelly and salt and pepper to taste.




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