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    Source of Recipe

    Master Chef Don Easley

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    List of Ingredients

    3/4 c. sifted flour

    1/3 c. milk

    1 1/2 tbsp. oil

    2 or 3 lg. onions

    1/4 tsp. salt

    1/2 c. cream

    1 egg white (unbeaten)


    Sift flour and salt. Add milk, cream, oil and egg white. Beat until smooth. Dip onions into batter and deep fry until golden brown.




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