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Email to Master Chef Don F. Easley Jr.      

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    Source of Recipe

    Master Chef Don Easley

    List of Ingredients

    2 lbs. ground bear meat
    1/4 cup chopped onion
    1/2 cup bread crumbs
    2 tbsp. milk


    Mix. Form into balls.
    Brown in oil in frying pan. Add 2 tbsp. flour and water to make gravy and simmer for 1 hour.




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