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Email to Master Chef Don F. Easley Jr.      

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    Source of Recipe

    Master Chef Don Easley

    List of Ingredients

    1 lb Cougar steak
    3 tbl Cooking oil
    1 tsp Bacon fat


    Marinate steaks for 2 to 3 hours in your favorite meat marinade.
    Dry steaks and flour both sides of meat.
    Fry in skillet with oil and bacon fat over medium heat until cooked.




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