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    Brown Famous Horserace Old-FashionedFrenchDressing


    Source of Recipe


    Master Chef Don Easley

    Recipe Introduction


    Makes 2 quarts

    Recipe Link: http://MasterCheDonEasley.thevillage.com

    List of Ingredients




    1 cup water
    1 clove garlic, chopped
    1 cup red wine vinegar
    1 cup olive oil
    1 teaspoon sugar
    3 cups salad (vegetable) oil
    Juice of 1/2 lemon
    2 1/2 teaspoons salt
    1 teaspoon ground black pepper
    1 teaspoon Worcestershire sauce
    1 teaspoon English mustard

    Recipe



    Blend together all ingredients except oils.
    Then add olive and salad oils and mix well again.
    Chill.
    Shake before serving. Makes about 1 1/2 quarts.
    This dressing keeps well in the refrigerator.
    Can be made and stored in a 2-quart Mason jar.

 

 

 


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