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    FRIED FROG LEGS RECIPE


    Source of Recipe


    Master Chef Don Easley

    Recipe Link: http://MasterCheDonEasley.thevillage.com

    List of Ingredients




    Frog legs
    Salt
    Water
    Beaten eggs for dredging
    Cracker meal
    Vegetable oil

    Recipe



    Wash and soak frog legs in salt water for 2 hours.
    Pat dry.
    Dip in beaten egg and roll in cracker meal.
    In frying pan, heat vegetable oil almost to the boiling point.
    Add frog leg; turn until golden brown on both sides. Drain on brown paper.
    Serve hot

 

 

 


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