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    All-Star Breakfast Rice


    Source of Recipe


    Master Chef Don Easley

    Recipe Introduction


    Serves 1

    List of Ingredients




    1/4 tsp. ground cinnamon
    1 Tbsp. brown sugar
    2/3 cup milk
    1 cup cooked rice
    Fresh blueberries, raspberries or strawberries*

    * Or use sliced peaches or bananas if desired.

    Recipe



    Combine rice, milk, brown sugar and cinnamon in small saucepan.
    Cook over medium heat until thick and creamy, about 10 minutes.
    Spoon into serving bowl; let cool 3 minutes. Top with fresh berries.

    Nutrition Information:
    Calories: 304
    Total Fat: 6g
    Cholesterol: 23mg
    Sodium: 85mg

 

 

 


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