Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to MissDaisy      

Recipe Categories:

    Chocolate Pinwheels


    Source of Recipe


    Betty Crocker

    Recipe Introduction


    Another cookie favorite which we usually make during the Christmas holidays.

    List of Ingredients





    * Exported from MasterCook *

    Chocolate Pinwheels

    Recipe By :
    Serving Size : 48 Preparation Time :0:00
    Categories : Cookies

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 1/2 cups powdered sugar
    1 1/4 cups butter or margarine -- softened
    1 egg
    3 cups flour
    1/4 teaspoon salt
    1/4 cup unsweetened baking cocoa
    1 tablespoon plus 1 teaspoon chocolate sprinkles -- if desired

    Recipe



    1. In large bowl, beat powdered sugar, butter and egg with electric mixer on medium speed, or mix with spoon. Stir in flour and salt. Divide dough in half. Stir cocoa into one half. Stir chocolate sprinkles into other half. Cover and refrigerate 1 hour.
    2. Roll half of plain dough into 9x8-inch rectangle on lightly floured surface. Repeat with half of chocolate dough; place on plain dough. Roll doughs up together tightly, beginning at long side. Repeat with remaining plain and chocolate doughs. Wrap and refrigerate at least 8 hours but no longer than 24 hours.
    3. Heat oven to 400F. Cut rolls into 1/4-inch slices. Place slices about 1 inch apart on ungreased cookie sheet. Bake 8 to 10 minutes or until set. Immediately remove from cookie sheet to wire rack.




    1 Serving: Calories 90 (Calories from Fat 45); Total Fat 5g (Saturated Fat 1g; Trans Fat ncg); Cholesterol 5mg; Sodium 75mg; Total Carbohydrate 10g (Dietary Fiber 0g; Sugars ncg); Protein 1g
    % Daily Value: Vitamin A 6%; Vitamin C 0%; Calcium 0%; Iron 2%
    Exchanges: 1/2 Starch; 1 Fat


    Description:
    "Betty Crocker"
    - - - - - - - - - - - - - - - - - - -

    Per Serving (excluding unknown items): 87 Calories; 5g Fat (51.1% calories from fat); 1g Protein; 10g Carbohydrate; trace Dietary Fiber; 17mg Cholesterol; 61mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1 Fat; 1/2 Other Carbohydrates.


    Nutr. Assoc. : 0 0 0 0 0 0 0

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |