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    Bisquick White Chocolate Chunk Cookies

    Source of Recipe


    List of Ingredients

    1/4 cup soft butter
    1 cup sugar
    1 cup brown sugar, packed
    2 teaspoons vanilla
    2 eggs
    4 cups Bisquick® baking mix
    10 ounces white chocolate chips
    1 cup chopped nuts -- optional

    Preheat oven to 375 degrees F.

    Combine butter, sugars, vanilla and eggs; stir in Bisquick. Stir in white chocolate chips and nuts.

    Drop by rounded teaspoonfuls about 2-inches apart onto an ungreased baking sheet.

    Bake 10 minutes or until light brown. Makes about 6 1/2 dozen cookies.

    "6 1/2 dozen"
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