Source of Recipe
List of Ingredients
1 1/2 cups Bisquick® baking mix
1 cup sugar
1/3 cup baking cocoa
3/4 cup water
2 tablespoons vegetable oil
Nutr. Assoc. : 0 0 3691 0 0 0
Heat waffle iron; grease if necessary. Stir all ingredients together until
Pour batter by scant cupfuls onto center of hot waffle iron.
Bake until steaming slows. Carefully remove waffle. Serve with topping of
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Per Serving (excluding unknown items): 165 Calories; 5g Fat (28.2% calories from fat); 2g Protein; 27g Carbohydrate; 1g Dietary Fiber; 31mg Cholesterol; 186mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1 Fat; 1 Other Carbohydrates.
NOTES : Do-Ahead: If you're making waffles for a special brunch, you can
prepare the batter up to an hour ahead of time. Store it covered in the