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    Fudge Squares

    Source of Recipe


    List of Ingredients

    2 ounces unsweetened chocolate
    1/4 cup margarine
    1 cup sugar
    2 eggs
    1 1/4 cups Bisquick® baking mix
    1/2 cup chopped nuts
    1/4 cup margarine
    1 tablespoon 2% low-fat milk
    2 cups powdered sugar
    1 teaspoon vanilla
    1 1/2 ounces unsweetened chocolate -- melted and cooled somewhat

    Preheat oven to 350 degrees F. Grease an 8-inch square cake pan.

    Melt chocolate and margarine together. Mix in sugar, Bisquick and chopped nuts. Spread batter into prepared pan. Bake 30 to 35 minutes or until cookies test done. Do not overbake.

    Cool and cover with Topping.

    Topping: Cream margarine, milk, powdered sugar and vanilla. Spread evenly over top. Drizzle melted chocolate over topping.





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