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    Impossible Broccoli and Swiss Pie

    Source of Recipe


    List of Ingredients

    9 ounces frozen broccoli -- cuts
    1 1/2 cups Swiss cheese -- shredded
    2 medium green onions -- sliced
    1/2 cup Bisquick® baking mix
    2/3 cup skim milk
    1/4 teaspoon salt
    1/8 teaspoon pepper
    1/8 teaspoon dry mustard -- ground mustard
    2 eggs

    Preheat oven to 400 degrees F. Spray a 9-inch pie pan with nonstick cooking spray. Layer broccoli, 1 cup of the cheese, and the onions in the pie pan.

    Beat remaining ingredients in a medium bowl until blended. Pour over broccoli mixture in pie pan.

    Bake 25 to 30 minutes or until a knife inserted in the center comes out clean. Sprinkle remaining cheese over top of pie and bake 1 to 2 minutes longer or until cheese melts. Let stand 5 minutes before serving. Serves 6.





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