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    Lumberjack Pancakes

    Source of Recipe


    List of Ingredients

    1 1/2 cups Bisquick® baking mix
    1 1/3 cups cold water
    1/2 cup cornmeal

    Beat all ingredients together until smooth.

    Pour batter by spoonfuls onto a hot lightly greased skillet.

    Bake until bubbles appear. Turn and bake on the other side until golden brown.

    Makes 16 pancakes.





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