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Recipe Categories:

    Biscuits and Gravy


    Source of Recipe


    Frugal Gourmet

    List of Ingredients




    Biscuits and Gravy

    Recipe By :
    Serving Size : 4 Preparation Time :0:00
    Categories : Breakfast

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1/2 pound sausage -- bulk breakfast type
    2 tablespoons chopped onion -- yellow onion preferred
    3 tablespoons flour
    2 cups hot milk
    salt and pepper -- to taste
    hot biscuits

    Recipe




    Crumble the breakfast sausage if needed. Brown in frying pan with
    onion until sausage is brown and onion is clear. Drain off all grease
    except 2 tablespoons. Stir in the flour and cook for just a minute.
    Add the hot milk. I heat mine in the microwave. Stir constantly until
    the mixture thickens and season with salt and pepper. I doubt you'll
    need much salt, but pepper is a must.

    Serve over warm biscuts.

    Description:
    "Frugal Gourmet"


    - - - - - - - - - - - - - - - - - - -

    Per Serving (excluding unknown items): 335 Calories; 27g Fat (73.0% calories from fat); 11g Protein; 11g Carbohydrate; trace Dietary Fiber; 55mg Cholesterol; 439mg Sodium. Exchanges: 1/2 Grain(Starch); 1 Lean Meat; 0 Vegetable; 1/2 Non-Fat Milk; 4 1/2 Fat.


    Nutr. Assoc. : 0 0 0 0 0 0

 

 

 


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