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    Electric Mixer Pie Pastry

    Source of Recipe

    Better Homes and Gardens

    List of Ingredients

    Electric Mixer Pastry

    1 3/4 cups flour
    3/4 teaspoon salt
    3/4 cup shortening -- cold
    1/3 cup cold water


    Combine flour and salt; add shortening. Beat at low speed of electric mixer till pieces are the size of small peas. Add water; beat at low speed just till a dough forms (15 to 20 seconds). Form dough into a ball with hands. Divide into 2 balls. Roll out and use as needed. Makes 2) 9-inch pie crusts.

    NOTES : To freeze: Flatten soft dough into disks between plastic wrap. Place inside freezer bags. Freeze until firm. Thaw before using.

    Nutr. Assoc. : 0 0 0 0




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