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    Fruit Cocktail Cake

    Source of Recipe

    15 Minute Cooking

    List of Ingredients

    2 cups flour
    1 1/2 cups sugar
    15 1/4 ounces fruit cocktail -- can use 16 oz. if you can find it
    2 eggs
    1 teaspoon baking soda
    1 teaspoon baking powder
    1/2 teaspoon salt
    1/2 cup brown sugar, packed

    Preheat oven to 350 degrees F.

    Stir together with a large mixing spoon until ingredients are well-blended. Spray 2) 8 x 8-inch pans with nonstick cooking spray. Pour batter into pans. Sprinkle 1/4 cup brown sugar over each pan of batter.

    Bake about 30 minutes or until done.

    Serves 8 to 12.





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