Small Batch Baking Mix
Source of Recipe
Use where baking mix is called for in a recipe.
List of Ingredients
4 1/4 cups flour
2 tablespoons baking powder
1 1/2 teaspoons salt
1 teaspoon cream of tartar
1/2 teaspoon baking soda
3/4 cup dry milk
1 cup vegetable shortening plus 2 tablespoons
In large bowl, combine flour, baking powder, salt, cream of tartar,
baking soda and dry milk powder. Stir with a whisk to blend.
Cut in shortening using a pastry blender or heavy-duty mixer. Seal
and label. Use within 10 to 12 weeks. Makes about 7 cups.
Use as you would for any Bisquick recipe.
Per serving: 4276 Calories; 236g Fat (50% calories from fat); 80g
Protein; 450g Carbohydrate; 92mg Cholesterol; 6374mg Sodium
Food Exchanges: 26 1/2 Starch/Bread; 1/2 Fruit; 3 Non-Fat Milk; 46 Fat