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    Piquant Little Meat Loaves

    Source of Recipe

    Southern Living

    List of Ingredients

    1 1/2 pounds lean ground beef
    2/3 cup soft bread crumbs
    1/3 cup onion -- chopped
    2 large eggs -- lightly beaten
    2 tablespoons milk
    1 teaspoon salt
    1/8 teaspoon pepper
    3/4 cup brown sugar, packed
    3/4 cup ketchup
    1 1/2 teaspoons dry mustard
    1 teaspoon Worcestershire sauce

    Combine first 7 ingredients in a large bowl; stir until blended. Shape mixture
    into six 4 x 2 1/2-inch Loaves; place on lightly greased rack of a broiler pan.

    TO STORE: Cover and refrigerate up to 24 hours.

    To Serve: Bake, uncovered, at 400 degrees F for 40 to 45 minutes. Combine brown
    sugar and remaining ingredients; stir well. Remove meat loaves from oven; pour
    brown sugar mixture over meat loaves. Return meat loaves to oven; bake an
    additional 5 to 7 minutes. Serves 6.





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