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    Ham with Red Eye Gravy

    Source of Recipe

    Southern Living

    Recipe Introduction

    My Aunt Mary, who lived in Birmingham, Ala., used to make this for me when I was a little girl. She served grits, eggs and biscuits along with this wonderful dish.

    List of Ingredients

    Ham with Red Eye Gravy

    Recipe By :
    Serving Size : 6 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    6 ham slices, extra lean -- 1/4-inch thick
    1/4 cup margarine
    1/4 cup brown sugar -- firmly packed
    1/2 cup strong black coffee


    Saute ham in margarine over low heat until light brown, turning several times. Remove ham from skillet and cover with foil to keep warm. Stir sugar into pan drippings and heat until sugar dissolves, stirring constantly. Add coffee and simmer 5 minutes. Season gravy to taste. Serve over ham slices.




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