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    Source of Recipe

    North Dakota cookbook ??

    List of Ingredients

    2 cups medium shell macaroni
    32 ounces spaghetti sauce
    1 cup shredded Cheddar cheese
    1 small can sliced mushrooms
    green bell peppers -- sliced, optional
    2 cups rotelle (twist) pasta
    3 ounces sliced pepperoni
    1 cup shredded mild Cheddar cheese

    Boil the 4 cups of macaroni according to package directions. Drain.
    Add spaghetti sauce and sliced pepperoni. Mix together. Sprinkle
    cheese over top. Bake at 350 degrees F for 45 to 50 minutes. Serves ?
    This recipe made plenty for my family of four

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