Source of Recipe
North Dakota cookbook ??
List of Ingredients
2 cups medium shell macaroni
32 ounces spaghetti sauce
1 cup shredded Cheddar cheese
1 small can sliced mushrooms
green bell peppers -- sliced, optional
2 cups rotelle (twist) pasta
3 ounces sliced pepperoni
1 cup shredded mild Cheddar cheese
Boil the 4 cups of macaroni according to package directions. Drain.
Add spaghetti sauce and sliced pepperoni. Mix together. Sprinkle
cheese over top. Bake at 350 degrees F for 45 to 50 minutes. Serves ?
This recipe made plenty for my family of four
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