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    Homemade Noodles


    Source of Recipe


    BHG


    Recipe Introduction


    Yummy cooked in chicken broth and served with a dab of butter. All time comfort food!!


    List of Ingredients


    • 1 egg, beaten
    • 1/2 teaspoon salt
    • 2 tablespoons milk, rich (top) milk if possible
    • 1 cup flour


    Instructions


    1. Combine egg, salt, milk and enough flour to make a stiff dough. Roll out very thin on a floured surface. Let rest 20 minutes.
    2. Roll up like a jelly roll and then slice into thin noodles. Spread out and let dry 2 hours.
    3. Drop into boiling soup or boiling salted water. Cook 10 minutes.
    4. Makes 3 cups noodles.


 

 

 


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