Fudge Rum Sauce
Source of Recipe
Woman's Day
List of Ingredients
4 ounces unsweetened chocolate
2/3 cup boiling water
6 tablespoons corn syrup
3 tablespoons butter
1 2/3 cups sugar
1 tablespoon rum
Melt chocolate with butter in a medium saucepan. Use very low heat. Add
boiling water tomelted chocolate. Blend well then add corn syrup,
surgar, mixing thoroughly. Bring mixture to boil; stirring constantly.
Lower heat; simmer until mixture thickens slightly, about 9 minutes.
Remove from heat and cool 15 minutes. Stir in rum; blend well. Makes 2 1/2 cups sauce. Recipe
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