Dry Bread Stuffing
Source of Recipe
Eat Well for $50 a Week
Another recipe to try as I am starting to save up Christmas money so I am on a thrifty kick. LOL!
List of Ingredients
4 slices bread -- recipe says to use several slices of bread
1/2 cup margarine -- melted
1/2 teaspoon salt
1 tablespoon sage -- up to 2 tbsp. total, crumbled
Shred bread and lightly coat in melted margarine and sage. Bake at 350 degrees F for 30 minutes or until crunchy. Stir occasionally while baking.
Can omit or reduce melted margarine for a lower cal recipe.