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    Buttered Green Beans with Cashews

    Source of Recipe

    Silver Palate

    List of Ingredients

    Buttered Green Beans with Cashews

    Recipe By :
    Serving Size : 6 Preparation Time :0:00
    Categories : Vegetables

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 1/2 pounds green beans
    3 tablespoons butter -- melted
    3/4 teaspoon salt
    1/2 teaspoon pepper
    1/4 cup parsley -- finely chopped
    1 cup cashews


    Blanch green beans in boiling salted water.

    While beans are cooking, melt butter and add the salt, pepper and parsley. Stir to mix.

    Drain beans and place in a warm bowl. sprinkle cashews on top and then pour melted butter over beans. Toss well. Serve immediately. Serves 6.




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